• Diploma Programs
  • Basic Cook Diploma
  • Advanced Cook Diploma
  • Personal Chef Diploma
  • Application Form
• Recreational Programs
  • Introduction
  • Spring / Summer 2008 Programs
  • Application Form (PDF)
• About Liaison College
  • Meet Chef Steven
  • Frequently Asked Questions
• Around Campus
  • “Eggstraordinary” 2007 Student Recipe Contest
• News & Events  
  • Newsletter
  • Success Stories

News and Events

Chef Gordon Ramsey of Hells Kitchen and Kitchen Nightmares recently did a book signing at Indigo in Burlington and our Liaison College Team was there to great him!



Come and check out our food demos at the Burlington Central Library on May 22 from 7-9pm and June 9 from 1-3pm. Please contact the Library to reserve your seat!

Food Handlers Certification Course starting September 26, 2007 (NFTSP: Certified).

Click here for photos of our students at the Oakville campus

Student "Chef of the Day" Lunches
Next Chef of the Day Lunch on May 29th.
Thursdays: 12:15pm to 1:15pm
3-course meal, $19.95 per person (including taxes)
Location: Liaison College Oakville Campus (Royal Windsor @ Ford Drive)

Call: 905-842-4336 for reservations.

"Best Risotto I have had on four continents!"  DAS (Chef of the Day Customer).

"Totally enjoyed the complete lunch - well done!" DB (Chef of the Day Customer)

Article from our Personal Chef, Jenny Jones

Part Time Instructor Position Available

We are looking for an instructor on a regular basis. The person applying will have at minimum requirement of a Red Seal and 5 years experience. CCC (Certified Chef de Cuisine) would be preferred.

Call us for a personal interview!

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2273 Royal Windsor Drive, 2nd Floor |at Otello's Banquet Centre | Oakville, Ontario
Canada L6J 7X8 | 905 842 4336 | oakville@liaisoncollege.com